Sorghum 100% pure. Seeded by hand, cultivated by horses, cut by hand, squeezed by tractor, simmered by wood. Grown and produced by myself and our friends the Alfords. Grateful to learn about this wonderful sweet sugar alternative rich with nutrients. Use in place of honey, sugar, molasses, and maple syrup. Great in cookies, on pancakes, in tea, on biscuits and so much more.
1lb Squeeze bottles coming in the next week as we finish our third round of Sorghum making. Other larger sizes available in Mason jars from a pint to a quart.